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23 February 2012 ..:: Business Catering » Fork Buffet Menus ::.. Register  Login
With Autumn on the way its time to warm up with Truffles HOT BOXWish something different for your lunch meeting then try Truffles Hot Box. All the dishes for our HOT BOX and FORK BUFFET menus are freshly prepared by our own chefs. We also make all our salads, cakes and desserts with many of our ingredients sourced from suppliers around Surrey.

Truffles is your local caterer renowned for quality, service and reliability.

 Hot Fork Buffet Lunch Minimize

Provided in insulated boxes. These are suitable for going straight into your meeting room
Our hot working lunches are all freshly prepared by our own chefs

Please select one main dish for all guests

Thai chicken curry served with basmati rice
Lasagne served with a fresh green salad
Chicken Forestiere, with mushrooms and onion in a red wine sauce; and with wild rice
Chilli con carne served with long grain rice, grated cheese and sour cream
Chicken & bacon penne pasta bake topped with béchamel sauce & cheddar cheese

Vegatarian alternatives are available

Fresh breads and butter
~
Selection of Truffles finger cakes and Fresh fruit skewers

£10.95 per person
minimum of eight guests

 
  • The food is delivered close to the time required and left for you or your guests to serve themselves when ready. We provide an electric lead to keep the box hot while at your premises. This will require an electric socket adjacent to the position of the insulated box.
  • Please book early to avoid disappointment. We require 2 days notice for bookings.
  • We supply salt, pepper and serving spoons with each box. China plates, napkins, knives and forks can be added for only £1 per person. All equipment can be returned to Truffles for cleaning.
  • To compliment the meal we can also supply hot and cold drinks, glasses, cups and saucers. A waitress can also be booked to set up, assist with service and clear away. Please call to discuss.

  
 Cold Fork Buffets Minimize

Menu 1

Sliced chicken breast filled with mozzarella and wrapped in Parma ham (½ breast each)

Roasted vegetable savoury tart
~
Fresh breads, butter and dressing
~
Choice of three salads from
Waldorf; Hand cut coleslaw; Savoury rice
Pasta shells with pesto and pine kernels
Mixed salad; Potato and chive salad
~
Cocktail chocolate brownie cake

£9.95 per person
minimum of four guests

Menu 2

Slices of traditional gammon ham and Rare roast beef and horseradish

Darne of Scottish salmon
~
Fresh breads, butter and dressing
~
Choice of two salads
(from the list in menu 1 opposite)
~
Profiteroles with chocolate sauce
or
Tarte au citron with fresh cream

£12.95 per person
minimum of four guests

Menu 3

Chicken and bacon en croute

Side of salmon attractively garnished

Watercress, baby corn & sweet pepper quiche
~
Fresh breads, butter and dressing
~
Choice of three salads
and
Two desserts
(please refer to the list below)

£17.30 per person
minimum of four guests

SALADS

Salad Nicoise ~ Waldorf ~ Hand cut coleslaw
Cherry tomato, mozzarella and avocado
Savoury rice ~ Caesar salad
Pasta with pesto and pine nuts
Mange tout, baby corn and peppers
Cous-cous with roasted vegetables
Mixed salad ~ Potato and chive salad
Mixed  leaf & avocado salad
Feta cheese salad with
cucumber, cherry tomato & black olives

DESSERTS

Tarte au citron
Profiteroles & chocolate sauce
Banoffi pie
Chocolate, pear and almond tart
Fresh fruit salad
Tiramisu
Raspberry pavlova
Apricot and almond tart
Baked cheesecake with fruit compote
Platter of sliced fresh fruit of the season

We would appreciate 48 hours notice for our cold fork buffets to ensure the full range is available.


  
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Truffles hot boxes are suitable for going straight into the meeting room
Truffles lasagne - all our hot box dishes are made to order by our chefs
Truffles has been established for over 25 years providing quality buffets, with locally sourced ingredients and great service

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